Store # |
9033
711 Marks St
Henderson, NV 89014
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Opening Completed By: |
Makaela
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Put till in drawer with no more than $75. Make sure there are plenty of coins, 1's and 5's. |
Yes
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Pull out the dough to proof that you will need for the day. |
Yes
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Photo
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Set up makeline. Check each date. If expired, then throw it away. |
Yes
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Put the thermometer in the makeline rail and confirm the other one is in the makeline cabinet. (Record temps below) |
Yes
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Make sure the scale and job aids are on the makeline |
Yes
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Prep sauce so you are using it at room temp. |
Yes
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Make sure all sauces and thin crust are dated for 8 hours. (Pizza sauce bottles and buckets, garlic parmesan, hearty marinara) |
Yes
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Make prep list (utilize prep sheet, if you have) |
Yes
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Wipe down window ledges (store lobby and outside) & sweep the front parking lot |
Yes
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Check for expired product throughout the store |
Yes
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Make sure all team members are in image. Belt, shaven, black non-faded pants, and clean hat and clean shirt. |
Yes
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Make sure your drivers are carrying their coin change and know to make their drops. |
Yes
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You open at 10! Make sure the open sign is on, doors are unlocked, and all lobby chairs are properly arranged. |
Yes
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Temperatures
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Makeline Cabinet Temperature |
36 |
Makeline Bins Temperature |
36 |
Walk-in Cooler Temperature |
36 |
Coke Cooler Temperature |
41 |
Two-Door Reach-in temperature (if the store has one) |
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Sanitation
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Sanitized Front Counter Area - including all keyboards and mice, touch screens, and counter area |
Yes
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Sanitized Bathroom Area - including, sink, door handles, toilet lever |
Yes
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Sanitized Lobby Area - including, front door handles (inside & out), Coke Cooler handle, Credit Card Reader, Kiosk |
Yes
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Sanitized & Cleaned Prep Area - including, all utensils, table surfaces, and surrounding area |
Yes
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Sanitized Dispatch Area - including, keyboards and mice, touch screens, stainless steel, credit card receipt printer, etc.
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Yes
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Sanitizer Spray Bottle Prepared at proper PPM? |
Yes
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ADDITIONAL NOTES
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Comments (optional) |
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Photos (optional)
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